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Working in the hospitality sector, a restaurant supervisor is responsible for overseeing the performance of a particular restaurant. Whether they’re training new staff members, managing rotas, or interacting with customers, restaurant supervisors need a strong combination of skills. But how can you serve up a restaurant supervisor resume that really does you justice?
At myPerfectCV, we have everything you need to create an impressive restaurant supervisor CV – from top tips and professional templates to a restaurant supervisor CV sample. Discover the recipe for success today!
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Explore our restaurant supervisor CV templates
Write a mouth-watering personal statement for your restaurant manager CV
Your personal statement, or personal summary, is probably the first section of your CV that a recruiter will read. This brief paragraph sits at the top of your application, immediately beneath your contact details. It needs to outline your professional background and show (but not tell) your recruiter why you’re an excellent candidate for the role.
As well as explaining your current employment, don’t be afraid to share some positive adjectives to describe your work ethic and personality. This will help your personal statement stand out and entice your recruiter to read more of your application.
How to cook up the perfect restaurant supervisor CV
Turn the experience of writing your restaurant supervisor CV from sour to sweet, thanks to our top tips from UK recruiters.
Quantify your achievements
If you want to create a CV that stands out, make sure to include compelling statistics on your application. Mentioning that you boosted profits by 10% or secured a 95% customer satisfaction rate will show that you’re results-driven and know how to monitor restaurant success.
Proofread your restaurant supervisor CV
Restaurant supervisor need to have impressive communication skills, whether they’re interacting with customers or writing performance reports. Create the right impression by carefully proofreading your CV for typos and grammar errors. This will show you take pride in your communication and have taken the time to check your resume before hitting ‘submit’.
Show off your leadership skills
As a restaurant supervisor, you’re responsible for training, monitoring, and managing the restaurant employees. Show your recruiter you’re up to the task by including examples of restaurant supervisor duties and achievements that demonstrate your leadership skills.
Follow a professional restaurant supervisor resume sample
When writing your CV, always follow a template from a professional CV sample. Presentation is important in any restaurant – so create a clear, concise, and visually appealing CV that will demonstrate your eye for detail.
Show some personality
Restaurant supervisors play a key role in a restaurant and can set the tone of the whole establishment. As well as sharing your professional skills, include examples of your personal qualities in the personal statement section of your CV.
What skills should you include on your restaurant supervisor CV?
Restaurant supervisor skills range from communication to cost management. Discover the perfect cocktail by reading our checklists below.
Crucial skills for your restaurant supervisor CV
- Management
- Health & safety
- Cost management
- Communication
- Customer service
- Numeracy
Bonus skills that will help you stand out
- Menu planning
- Market research
- Leadership
- Reporting
- Scheduling
Top FAQs about your restaurant supervisor CV
What are the duties of a restaurant supervisor?
The duties of a restaurant supervisor range from creating shift schedules to welcoming customers. On a day-to-day basis, you’ll be expected to carry out a range of administrative and hospitality tasks to ensure the smooth running of the restaurant, including monitoring its performance to report back to an area manager or other senior professional.
What is the responsibility of a restaurant supervisor?
The restaurant supervisor responsibilities aren’t just related to the daily running of the restaurant. The responsibility of a restaurant supervisor also often extends to carrying out market research to make informed decisions about the establishment – whether that’s creating a new menu, rebranding the décor, or suggesting a new marketing strategy.
What are the skills needed to be a restaurant supervisor?
To be a restaurant supervisor, you’ll need a unique combination of skills. Some of the most important hard skills include budgeting, scheduling, computer skills, and inventory management – but soft skills are just as crucial in this role. These might include communication, customer service, and leadership.
How do I write a resume for a restaurant supervisor?
When writing a resume for a restaurant supervisor job description, you’ll need to include the following sections:
- A personal statement that outlines your current restaurant role, professional background, and immediate career objectives.
- A work experience section that contains 3-6 bullet points per previous position.
- An education section that showcases your key academic and professional qualifications.
- A skills section that bullet points your eight most competitive restaurant supervisor skills.
What is a typical restaurant supervisor salary?
According to Payscale.com, the hourly salary of a restaurant supervisor can range from £7.45 to £10.13. This gives a median salary of £8.49, although your pay may depend on factors such as your experience level, location, and the size of the restaurant you work in.
Dish up your restaurant supervisor CV today
If you’re ready to take the next step in your restaurant supervisor career, you’ll need an impressive CV. Thankfully, we’ve made the process quick and easy. Create your restaurant supervisor resume using our proven CV builder tool today!
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